Antioxidant and Hypoglycemic Activities of Extract and Fractions of Rambutan Seeds (Nephelium lappaceum L.)

Soeng, Sylvia and Evacuasiany, Endang and Widowati, Wahyu and Fauziah, Nurul (2015) Antioxidant and Hypoglycemic Activities of Extract and Fractions of Rambutan Seeds (Nephelium lappaceum L.). Biomedical Engineering, 1 (1). pp. 13-18. ISSN 2356-2471

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Abstract

Objective : This research was done to measure the antioxidants and hypoglycemic activities of NLS extract and fractions. Methods: The ethanol extract of rambutan seeds were prepared by maseration method and the fractions (nhexane, ethyl acetate, buthanol and water) by separation of extract based on the polarity. The antioxidant activity was determined by using superoxide dismutase value (SOD), 1,1-diphenyl-2-picryl-hydrazyl (DPPH) radical scavenging activity. The hypoglycemic activity was determined by using inhibition of α-glucosidase test. The DPPH scavenging and hypoglycemic activities were analized by median of Inhibitory Concentration (IC-50). Result : The highest SOD activity showed that ethyl acetate and aqueous fraction of NLS were 3.3771 μg/ml and 3.0374 μg/ml. Meanwhile DPPH assay showed that both NLS extract and fractions had low DPPH scavenging activity. Hypoglycemic activity showed that extract of NLS had highest activity as α-glucosidase inhibitor. Conclusion : NLS extract and fractions have high SOD antioxidant value but low DPPH scavenging activity and can be used as potential hypoglycemic agent.

Item Type: Article
Uncontrolled Keywords: α-glucosidase, Antidiabetic, Antioxidant, DPPH, Nephelium lappaceum L., SOD
Subjects: R Medicine > R Medicine (General)
Depositing User: Perpustakaan Maranatha
Date Deposited: 17 Sep 2015 07:15
Last Modified: 17 Sep 2015 07:16
URI: http://repository.maranatha.edu/id/eprint/15155

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