"Analisis Kebangkrutan Dengan Metode Z-SCORE ALTMAN,SPRINGATE dan ZMIJEWSKI pada PT. INDOFOOD SUKSES MAKMUR Tbk Periode 2005-2009"

Peter, - and Yoseph, - (2011) "Analisis Kebangkrutan Dengan Metode Z-SCORE ALTMAN,SPRINGATE dan ZMIJEWSKI pada PT. INDOFOOD SUKSES MAKMUR Tbk Periode 2005-2009". Akurat Jurnal Ilmiah Akuntansi, 2 (04).

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Abstract

A financial statement analysis its very important for the go public company, financial statement became the company performance report for investor, creditor, suppliers and employee that because they are who will be the most disadvantage if the company have a loss or the worst bankrupt . The bankruptcy analysis its need to be done, with consideration the bankruptcy a go public company will detrimental to many parties. The world foodstuff prices keep raising and touch the highest point on february 2009, a company who operate with foodstuff raw materials will be potential to bankrupt. The object of this research is PT. Indofood Sukses Makmur Tbk. The purpose of this research is to know the financial performance and bankruptcy prediction at last five years. The analysis methods in this research is finacial statement ratio analysis and bankruptcy analysis Altman Z-Score model, Springate model and Zmijewski model. The conclusion from the research is financial performance PT. Indofood Sukses Makmur Tbk at 2005, 2006, and 2009 is good. The bad performance at 2007 and 2008. The bankruptcy analysis Altman Z-Score in 2005-2009 referred to potentially bankrupt. The bankrupty anlysis Springate at years 2005, 2006 and 2009 referred to not potentially bankrupt, at 2007 and 2008 potentially bankrupt. The bankruptcy analysis Zmijewski for 2005-2009 referred to not potentially bankrupt.

Item Type: Article
Uncontrolled Keywords: Bankruptcy, Financial Performance, Financial Ratio, Springate, Z-score Altman, Zmijewski
Subjects: H Social Sciences > HG Finance
Depositing User: Perpustakaan Maranatha
Date Deposited: 17 Feb 2012 02:27
Last Modified: 17 Feb 2012 02:27
URI: http://repository.maranatha.edu/id/eprint/390

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