Levina, Jennifer and Lukman, Christine Claudia (2024) Menjaga Keberlanjutan Kekayaan Kuliner Indis Melalui Buku Resep Makanan. In: Seni dan Desain yang Berkelanjutan. Pelita Ilmu, Bandung, pp. 95-113. ISBN 978-979-034-007-7
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| Item Type: | Book Section | ||||||||||||
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| Subjects: | N Fine Arts > N Visual arts (General) For photography, see TR | ||||||||||||
| Depositing User: | Perpustakaan Maranatha | ||||||||||||
| Date Deposited: | 13 Mar 2024 05:37 | ||||||||||||
| Last Modified: | 13 Mar 2024 05:37 | ||||||||||||
| URI: | http://repository.maranatha.edu/id/eprint/32552 |
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